Kings Cross
A reimagined take on nostalgic Taiwan.
4 Pancras Square, King's Cross, London, N1C 4AG- Thu12-10pmAll Day
- Fri12-10.30pmAll Day
- Sat12-10.30pmAll Day
- Sun12-9pmAll Day
- Mon12-10pmAll Day
- Tue12-10pmAll Day
- Wed12-10pmAll Day
All the classics under one roof
40 Day Aged Beef Rice
- 40 Day Aged Beef Rump from Cornwall
- Short grain premium rice from Chi Shang, Taiwan
Taipei Beef Noodle Soup
- 24 hour cooked beef cheek
- Noodles made in house
- Rich savoury beef broth cooked for 12 hours
Chilli Chicken Rice
- Marinated chicken grilled over coals
- Garnished with a relish of onion & fermented chilli
Lamb Dumplings in Chilli Oil
- Skins made using the same flour as our noodles
- Filled with cull yaw lamb from Matt Chatfield's farm
The Mezzanine Room
The best room in the restaurant, our private room peering over the main dining room with retractable windows.
Capacity and duration
The room seats up to 12ppl with a duration of 2 hours
Call for Service
Your private room features a call for service button to alert the team